Rosé d'une Nuit 2023 - Harvest 2024

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Tasting Notes

Pale pink dress

Bouquet of aromas combining citrus (grapefruit) with red fruits (strawberry and cherry)

Mouth with a pleasantly fruity and gourmet roundness

Food Pairing

Octopus carpaccio with olive oil, lime
Anchovy and sardine pissaladière
Royal sea bream ceviche with pomegranate
Mediterranean prawns in tempura, lemongrass sauce
Provençal ratatouille

More Information
Colours Rosé
Appellation Coteaux d'Aix-en-Provence
Grape Variety Cabernet Sauvignon, Cinsault, Grenache, Syrah, Vermentino
Vintage 2023
Degré 13°
Terroir Sols argilo-calcaires profond Altitude 280 - 350 mètres
Vinification

Mechanical harvesting.
Low-temperature pressing, press inerting.
Low-temperature fermentation in stainless steel tank.

Garde 2 ans
Température de service 11°
Certification No