Les Pentes Douces Rouge

Complex nose of red and black fruits.

Round in the mouth, smooth.

Soft and silky tannins.

Long length on the palate with fruit and sweet spices on the finish.

Food & Wine Pairing

Roasted rack of lamb with garlic and thyme
Duck breast with cherries
Bœuf bourguignon
Roasted Camembert with rosemary
Wild boar stew and sweet potatoes

In stock
As low as €19.65 unit price
More Information
Colours Red
Couleur Red
Appellation Coteaux d'Aix-en-Provence
Grape Variety Syrah, Cabernet , Sauvignon
Vintage 2016
Degré 14°
Terroir Clay limestone soils
Vinification

Parcels are selected.

Hand-picked grapes are sorted in the vineyard and cellar.

Must is vinified in temperature-controlled stainless steel vats.

Manual punching down and post-fermentation maceration on marc.

Wine is aged in oak barrels of one and two wines (14 months).

Garde 10 years
Température de service 17° C
Certification Yes
Sommelier's opinion

Le vin rouge Pentes Douces du Domaine Château La Coste a une robe à la couleur rouge foncée aux reflets rougeâtres.

Au nez, c'est un vin complexe aux arômes de fruits rouges et noirs, épices douces et garrigue.

En bouche, il s'agit d'un vin rouge structuré aux tanins élégants et soyeux.

Ce vin rouge de Provence est fruité, charpenté et charnu avec une belle longueur.

Nous vous recommandons de l'accompagner d'un tajine aux abricots, amandes et pois chiches, épices douces en été, ou d'un reclochon fermier servi tiède, chutney au raisin et figue.

Free delivery
on orders of 12 bottles or more

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72 hours
delivery

Need help?
+33 4 42 61 89 98

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Wine Workshops

Accueil-atelier

Wine Workshop OnLine  - Learn about Château la Coste’s wines and terroir
An introduction to wine-tasting and its aromas and flavours

Every Month, we invite you to discover our wines during a tasting with our sommeliers.
Stay at home, we send you the wines and then we share this moment of sharing remotely.

Château La Coste has made organic farming a priority,
Inspired by the rules of biodynamics and concerned with preserving the soil and the environment.
This respectful work of the vines has been rewarded.
Since 2009, our wines have been labeled "Organic Agriculture".

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