Chateau Rosé 2021
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Marked by minerality and finesse of expression. Volume in the mouth, fat and round.
Dominantly white fruit, vine peach and pear, accompanied by notes of red fruit.
Long and fresh finish.
Food & Wine Pairing
Kasha galette with wild smoked salmon and caviar
Pork pallet with lemon and courgette niçoise
Half-cooked yellowfin tuna, radish and strawberry vinaigrette
Artichokes Barigoule style, sauce vierge
Seafood paella
| Colours | Rosé |
|---|---|
| Couleur | Rosé |
| Appellation | Coteaux d'Aix-en-Provence |
| Grape Variety | Syrah, Grenache, Cabernet |
| Vintage | 2021 |
| Degré | 13° |
| Vinification | Parcel selection. Manual harvest (50%) and mechanical harvest (50%). Inerting of the harvest. Direct pressing, partly in whole bunches. Low temperature fermentation. Native yeast (50%) and selected yeast (50%). Blending and maturing on fine lees. |
| Garde | 2 - 3 years |
| Température de service | 11° |
| Certification | Yes |
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